Tuesday, April 20, 2010
Tuesday, April 13, 2010
This cake actually turned out amazing! It got rave reviews from everyone and I would definitely make this one again. Using the cake mix or with a homemade chocolate cake.
Chocolate Tres Leches Cake Inspired by Hershey's
1- 13 x 9 inch cake (use anything from a box mix to homemade)
Bake the cake according to the directions. Allow to cool for at least 1 one. Place the cake on a rimmed cake platter.
Once the cake has cooled, using a fork, pierce the entire top of the cake. Be sure to pierce the cake all the way to the edges so the milk mixture can be absorbed evenly.
Tres Leches Mixture:
2 14 oz cans of sweetened condensed milk
1 12 oz can evaporated milk
1 cup heavy cream
1 cup chocolate syrup
Pour all the ingredients into a large bowl and combine.
If you like tres leches cake you will defintely like this one. It was moist and delicious and stayed fresh in the fridge for just under a week.